Breakfast Menu

Daily 6:00 am – 10:30 am

Food
Cold
Fruit (V) seasonal fruit platter
Cold platter cheeses, cured meat, smoked salmon
Arabic cold platter (V) labneh, halloumi, olives, tomato, cucumber
Pastry basket (V) pastries, toast, butter, preserves
Arabic pastry basket (V) za’atar croissant, bread rolls, Arabic bread, butter, preserves
Cereal (V) muesli, brand, porridge
Milk low fat, full fat
Yoghurt full fat, low fat

Hot
Eggs fried | scrambled | poached, grilled tomatoes, hash brown
Omelette fillings: cheese | tomato | mushroom, tomatoes, hash brown
Foul medames (V) cooked fava beans, traditional condiments
Add: chicken sausage, turkey bacon 

Beverage
Juice orange, pineapple, apple
Hot coffee, tea, hot chocolate
Water still/sparkling water 

Kids
Buttermilk pancakes (V) banana, fresh berries
Fresh fruit cup (V) yoghurt

Lunch menu

Daily 12:00 noon – 4:00 pm
Please choose one main course to complement with an appetizer and a dessert option, including water and coffee

Appetizers
Mixed salad leaves toasted with crunchy vegetables; cherry tomatoes and served with vinaigrette dressings (V)
A choice of cold Mezzeh (fattoush, hummus, mutable) (V)
Greek salad (V)
Soup of the day

Main Courses
Chicken, beef or vegetable biryani (V) with traditional condiments
Sweet and sour fish with steamed rice
Chicken mandi with traditional Arabic condiments
Your choice of pasta (spaghetti, penne, fettuccini) with di (S) mare sauce or bolognaise
Grilled chicken with mushroom sauce served with sautéed beans and mash

Desserts
Fruit salad
Choice of ice-cream
Cake of the day

Dinner set menus

Daily 6:30 pm – 9:30 pm

Sunday – Flavours of Asia
Appetizer (V) Chinese noodle soup
Main Course chicken tandoori platter
Dessert gulab jamun 

Mondays – Flavours of Italy
Appetizer (V) minestrone soup
Main Course build your own pizza or pasta
Dessert tiramisu cake 

Tuesdays – Flavours of the Surf & Turf
Appetizer (S) seafood salad
Main Course grilled steak with mushroom
Dessert selected ice cream

Wednesday – Flavours of Lebanon
Appetizer (V) lentil soup
Main Course mix grill (chicken shish taouk, lamb kofta)
Dessert mix baklawa

Thursdays – Flavours of Street
Appetizer oriental mezzah
Main Course mixed Plate (shawarma, taco, mini burger)
Dessert assorted cake

Fridays – International Flavours
Appetizer soup of the day
Main Course (S) sweet and sour fish with steamed rice
Dessert fruit salad

Saturdays – International Flavours
Appetizer (V) a choice of cold mezzah
Main Course grilled chicken with mushroom sauce served with sautéed beans
Dessert selected ice cream

(V) Vegetarian, (S) Seafood

*Beverage for dinner set menu includes only water.
Dear guest,
Kindly request you to advise us if you are allergic to any of the menu items and we will be more than willing to adjust our menu in order for you to enjoy an allergy free dining experience with us.

Thank you

Click on the 'Download Attachment' button at the top of the page to download the menu.