Discover elevated simplicity with Fish Tartare at Rosso—a refined dish featuring finely sliced raw fish, carefully prepared to highlight its natural flavour and freshness. Vibrant in colour and sophisticated in presentation, this dish pairs the smooth richness of raw fish with crisp, contrasting toppings for a multi-textured experience.
More than just an appetizer, it's a celebration of craftsmanship and balance—light, luxurious, and designed to impress from the first bite.
A perfect beginning to your Rosso dining experience.
This website uses cookies so that we can improve your user experience and measure the performance of our site. If you continue on this website, you will be providing your consent to our use of cookies.
