See below how to make Frikeh with Chicken.

You will need:

500g Dry Frikeh
40g White Onion
500g Chicken
15g Salt
8g Sweet Pepper Powder
8g Cinnamon Powder
8g Caraway Powder
15g Nuts
15g Oil
100g Chickpeas
2g Bay Leaves
2g Black Pepper
2g Cinnamon Stick
80g Butter
80g Flour

How to:

Cook chicken with Cinnamon Stick, Black Pepper Powder, Bay leaves. Save the broth for Frikeh.
Frikeh: Saute the chopped Onion and Frikeh, add spices, Sweet Pepper Powder, Cinnamon Powder, Caraway Powder, add some of the chicken broth and Salt. Once it boils, close the cover and leave it for 15 minutes.

Sauce: Heat Butter with Flour until it gets brown, then add Chicken broth, Salt, Sweet Pepper Powder, Caraway Powder and Cinnamon Powder.

Serve in a plate with sauce and garnish with fried nuts.

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